haiku brings you koppi coffee - helsingborg, sweden
imported direct and arrived this september
Origin: Kirinyaga, Kenya
Process: Mechanically pulped, soaked in water overnight
Variety: SL28 SL34
Flavour Notes: Red Berries, Juicy, Floral
Roasting Date: 1 Sep 2022
Established in 1966, the Karimikui Coffee Factory rests on 6 acres of land, producing great coffee for many years. Fermentation over 16-24hrs is followed by washing, grading and finally soaked under clean water for 16-20hrs. The coffee is let out to dry on raised beds between 14 to 16 days.
We are so impressed with the amazing roasts these guys produce, legendary Koppi will be debuting with Haiku in Melbourne and get this, they roast in not Japan, but in Sweden! Koppi Coffee was founded in 2007 and hails from a little town called Helsingborg.
Anne Lunnel and Charles Nystrand are both Swedish barista champions and arguably one of the best roasters on the planet. Whilst Charles takes care of the roasting at home, Anne circumnavigates the planet in search of upcoming new coffees and solidifying trusted relationships with long term producers in Costa Rica and Colombia. We are proud that one of their main roasters does hail from Japan, Rie, who has been working with Koppi since 2015.
Let us embrace the Nordic Approach to filter coffee.
For ground beans please advise in notes/comments on checkout from the following options:
Ground Filter | Ground Espresso | Ground Stove Top | Ground French Press