haiku brings you koppi coffee - helsingborg, sweden
imported direct and arrived this september
Origin: Palestina, Huila, Colombia
Process: 36-48hr wet fermentation, dried on raised beds
Variety: Caturra, Tabi, Pink Bourbon
Flavour Notes: Dark Chocolate, Caramel, Berries
Roasting Date: 8th Sep 2022
Made from the El Provenir Farm in Huila, Colombia where 20,000 Caturra, 4000 Tabi and 300 Pink Bourbon trees call home. Organically grown with organic fertilisers. Picked and sorted by hand over a month, it doesn't get much more real than this.
We are so impressed with the amazing roasts these guys produce, legendary Koppi will be debuting with Haiku in Melbourne and get this, they roast in not Japan, but in Sweden! Koppi Coffee was founded in 2007 and hails from a little town called Helsingborg.
Anne Lunnel and Charles Nystrand are both Swedish barista champions and arguably one of the best roasters on the planet. Whilst Charles takes care of the roasting at home, Anne circumnavigates the planet in search of upcoming new coffees and solidifying trusted relationships with long term producers in Costa Rica and Colombia. We are proud that one of their main roasters does hail from Japan, Rie, who has been working with Koppi since 2015.
Let us embrace the Nordic Approach to filter coffee.
For ground beans please advise in notes/comments on checkout from the following options:
Ground Filter | Ground Espresso | Ground Stove Top | Ground French Press