鎌田サラダドレッシング
200ml
Add a taste of japan to your salads. Kamada's salad dressing is a non-oil, low-sodium dressing which is made with soy sauce, wine vinegar, yuzu citrus juice, and the essences of dried bonito, onion, garlic and other vegetables. delicious on salads and vegetables, or can also be used to flavor pasta, pilafs, and other similar dishes.
We are proud to be one of the few Australian stockists for Kamada Sauces.
Kamada soy sauces were established in 1789. Based in Sanuki (now Kagawa) on Shikoku island of Japan, Kamada went about making the highest quality of soy sauces available. Ample sunshine and open fields allowed perfect conditions for growing soybeans and wheat. We are delighted to have you try the premium sauces from Kamada right here in Australia.