Vegan Tonkotsu, a miracle
京都味噌豚骨ラーメン
2 serves
Ready to cook, vegan ramen with Kyoto miso pork broth flavours. White miso, with a hint of chilli and and ginger for depth.
100% vegan
Cooking steps
Cook noodles in 500ml of water, stir, 2 min and 30 secs
Stir in soup mix, add egg, pork slices, spring onions to your liking
