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KANETSUNE DSR-1K6 HAMMERED GYUTO 180MM

Regular price
KANETSUNE DSR-1K6 HAMMERED GYUTO 180MM
Regular price $129.00

Forged by 'seki-den' underground knife making method

関兼常 菜切り包丁

165MM

Hand-crafted in Kanetsune, Seki City, also known as the city of blades. The 'Seki-den' method is a secret art, perfected and handed down over many generations and still used to this day with Kanetsune knives.  

Specifications:

Knife Type: Gyuto (For meats, vegetables and all purpose)
Steel Type: DSR-1K6 (Stain resistant steel)
Blade Hardness: HRC 58
Blade Type: Double edged blade
Blade Length: 180mm
Blade Height: 40mm 
Blade Thickness: 1.8mm 
Ferrule Material: Plastic
Handle Material: Red Pakka wood
Handle Length: 122mm 
Weight: 114g

Care:

- Handwash with warm water and always dry after use

- Do not use  on hard items such as bones

- Keep it sharp with a sharpening stone with our sharpening stone collection