Magoroku of Seki
関孫六 三得包丁
165MM
Made from the legacy of Magoroku, a legendary swordsmith from Seki City, Gifu prefecture. Dating back over 780 years to the Kamakura period, the regions abundant forests and fresh water made it an ideal place for forging. These knives are known for high quality, durability, sharpness and tradition of a hammered finish for optimal food release.
Specifications:
Knife Type: Santoku (Japanese all purpose)
Steel Type: High Carbon Stainless Steel
Blade Type: Double edged blade (Left and Right Handed)
Blade Length: 165mm
Blade Width: 47mm
Blade Thickness: 2.0mm
Handle Material: 18-8 Stainless Steel
Handle Length: 134mm
Weight: 130g
Care:
- Handwash with warm water and always dry after use
- Do not use on hard items such as bones
- Keep it sharp with a sharpening stone with our sharpening stone collection
